Living in a southern rural area with a small city less than a half an hour a way, we do have access to a small farmer’s market. However, the number of producers who sell at the local market is few, so what little “fresh produce” we use comes from the supermarket.
Little Rock has a much larger farmer’s market that is open every Sunday from the beginning of May though the end of October in two outdoor, open-air pavilions in the River Market, “filled with farm-fresh produce straight from the backs of the trucks.”
However, Little Rock is over an hour’s drive away for us and we’ve only been to the farmers marker in Little Rock one time, in 2009, when I took the photos below:
Little Rock Farmers Market